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Cherry Popsicle
You just need three simple ingredients to make these cool, refreshing summer treats!
Course
Dessert
Cuisine
American
Prep Time
10
minutes
minutes
Cook Time
0
minutes
minutes
Chill time
4
hours
hours
Servings
6
popsicles
Calories
46
kcal
Author
Marlynn Schotland
Equipment
1
high-powered blender
Popsicle Mold
Ingredients
2
cups
sweet cherries, pitted and halved
1
cup
water
2
Tablespoons
granulated sugar
2
Tablespoons
lime juice
optional: lime zest for serving
Instructions
Add all ingredients to a high powered blender and blend until smooth.
Pour equal amounts into popsicle molds.
Cover and chill at least 4 hours.
Notes
Makes 6 popsicles
Keep frozen until you are ready to eat.
Nutrition
Calories:
46
kcal
|
Carbohydrates:
12
g
|
Protein:
1
g
|
Fat:
0.1
g
|
Saturated Fat:
0.02
g
|
Polyunsaturated Fat:
0.03
g
|
Monounsaturated Fat:
0.02
g
|
Sodium:
2
mg
|
Potassium:
108
mg
|
Fiber:
1
g
|
Sugar:
10
g
|
Vitamin A:
32
IU
|
Vitamin C:
5
mg
|
Calcium:
8
mg
|
Iron:
0.2
mg