Easy Air Fryer Ham
This easy air fryer ham recipe is perfect for the holidays, or any weeknight dinner!
Servings 6 servings
Calories 581kcal
Equipment
Ingredients
- 1 3-pound ham (pre-cooked)
- 2 Tablespoons brown sugar
- 1 Tablespoon honey
- 1 Tablespoon orange juice
- 2 teaspoons Dijon mustard
- 1 teaspoon garlic powder
Instructions
- Preheat the air fryer at 320° for 2 minutes.
- Wrap the ham in aluminum foil. With the sealed edge on top, add it to the air fryer basket.
- Air fry at 320°F for 20 minutes.
- Meanwhile, make the glaze: in a large bowl, whisk together the brown sugar, honey, olive oil, mustard, and garlic powder.
- After 20 minutes, open the aluminum foil and brush about half of the glaze over the top of the ham. Then seal up the top of the aluminum foil again.
- Air fry for 10 minutes. Open up the foil packet and brush the remaining glaze over the ham. Leave uncovered and air fry for another 10 minutes.
- Remove the ham from the air fryer and let it rest on a cutting board at room temperature for about 10 minutes.
- Slice the ham into thin slices and serve.
Notes
Makes approximately 6 servings.
Storage: allow the ham to cool down, then store in an airtight container in the refrigerator for up to 4 or 5 days.
Nutrition
Calories: 581kcal | Carbohydrates: 8g | Protein: 49g | Fat: 38g | Saturated Fat: 14g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 18g | Cholesterol: 141mg | Sodium: 2712mg | Potassium: 670mg | Fiber: 0.1g | Sugar: 7g | Vitamin A: 7IU | Vitamin C: 1mg | Calcium: 21mg | Iron: 2mg